Food Corner- Cupcakes

Hello lovelies!

Today, I’ll be sharing recipe of cupcakes. Without wasting any time, let’s get started.

Ingredients:

2 cups of plain flour

1 cup sugar

3 eggs

1 cup oil

1 ½ teaspoon baking powder

½ teaspoon baking soda

Food color (orange, green, yellow)

Procedure:

Before stating, you all need to preheat your oven at 180^o C. Place the paper cups in cupcake tray. Whisk the eggs well in a bowl with the electric blender so that they become foamy. Add sugar in eggs and blend them together. Now add oil and blend the three ingredients together. In a separate bowl, mix flour, baking powder, baking soda. Add egg mixture in it and mix well. Now separate the batter in 3 separate bowls. I used 3 different food colors so I used 3 bowls. You can use as much colors you like. That’s totally up to you. Take a pinch of 3 different food colors, mix them separately with one teaspoon of milk each and then pour them in their respective bowls having batter.

Now, pour the batter in the cupcake tray and pop it in the oven. Bake it for 20-25 minutes. After 20-25 minutes, check if the cupcakes are baked by inserting a match stick in it. If the match stick comes out clean, cake is ready but if it does not come out clean bake it for another 5 minutes. When cupcakes are done, take them out of the tray and let them cool down. I like them plain. But you can serve them with vanilla or chocolate toppings. Do give this recipe a try and enjoy your cupcakes with hot coffee or tea.

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